Premium Quality
An elegant character that brings harmony to your table
Cold-extracted, mechanically pressed oil, rich in vitamin E and antioxidants. Its silky, balanced flavor enhances both simple and gourmet dishes alike.
A Special Region
Thousands of years of tradition in one bottle
The olives used for Hellas extra virgin olive oil come from a single region: the mountainous and coastal areas of Greek Chalkidiki. The unique microclimate, fertile soil, and the experience of local people give our oil its distinctive character.
The Treasure of Chalkidiki
Made 100% from Galano olives (PDO)
This extra virgin olive oil is made exclusively from the rare and valuable Galano olive variety, known for its silky taste and natural smoothness. Every drop carries a rare and authentic Mediterranean experience.
Tradition and Expertise
From local farmers, with care
Every olive used is grown in small family farms, where producers tend the trees with knowledge passed down through generations. After hand harvesting, the olives are cold-pressed immediately, without blending, ensuring authentic, fresh, and pure quality.
For Every Need
Available in three sizes
Choose the size that suits you best: 500 ml for occasional use, 1 liter for regular cooking, or 5 liters for larger households and restaurants. All three sizes contain the same premium Hellas extra virgin olive oil.